Search on: CHEESE 
Descriptors Found: 1
Displaying: 1 .. 1  

 1 / 1 DeCS     
Descriptor English:   Cheese 
Descriptor Spanish:   Queso 
Descriptor Portuguese:   Queijo 
Tree Number:   J02.500.350.200
VS2.001.001.002.025
Definition English:   A nutritious food consisting primarily of the curd or the semisolid substance formed when milk coagulates. 
Allowable Qualifiers English:  
adverse effects analysis
classification economics
history microbiology
poisoning parasitology
radiation effects supply & distribution
statistics & numerical data standards
toxicity utilization
virology  
Record Number:   2656 
Unique Identifier:   D002611 

Occurrence in VHL:
 

Similar:

 
DeCS SciELO LILACS LIS